So if you want to walk on the frozen dessert wild side, come to the festival

http://www.basscoastpartnership.com/pages/display/2

http://news.ninemsn.com.au/national/8276159/whales-tail-flick-knocks-boy-off-surfboard

Hang gliding at Cape Liptrap

http://www.youtube.com/watch?v=CSBeoFlO5JI

Walkerville by Weddings, Parties, Anything  – with local scenes

http://youtu.be/OzoikXZ-QW4

American Walkerville protest song

http://www.youtube.com/watch?v=sfMKugdMMy0

Our Orange Cointreau ice cream was the feature dessert at the Koonwarra Store Convivial Dinner. Thanks to Dyson, Melissa and Thomas for a great dinner and the chance to meet other local producers and interested people

As a result of the dinner, Goat and Sheeps milk ice cream is being developed and at Dysons suggestion a Chilli Chocolate ice cream has been made. We also were inspired by the ideas of Dean Roberts from Lithostylus winery. Dean suggested some great ideas for our quest to do a Pinot Noir ice cream

Auf Wiedersehen Anna and Peter

Anna and Peter have gone and were a lovely couple. We will miss them.They had a big tiger snake and various stinging insects on their campsite. A wombat has now moved in.

The little snacks and baking ingredients that could

We package our own range of snacks and cooking ingredients. They have developed a real following and are now thriving outside the kiosk

Meeniyan IGA now offer super range of Walkerville Kiosk sweets and healthy snacks

We are delighted to announce that Meeniyan IGA now stock a great range of Walkerville Kiosk snacks and cooking ingredients in their fruit and veg section. Our Jersey Caramels are exclusive to Meeniyan IGA

Foster Foodworks NOW stock our unique new pouch products

Foster Foodworks is our first outlet for our new packaging for cooking ingredients. This convienient resealable packaging was developed entirely by the kiosk. The best selling item has been the Pistachio kernels which sold out in a flash. More are on the way

Inverloch Foodworks now stock bags and pouches of our snacks and and cooking ingredients

We are grateful that the huge Inverloch Foodworks have given us a go and now sell a big range of snacks and baking ingredients in clear bags and resealable pouches.

Ice Cream

Orange Cointreau, Cool Mint Choc (real mint with dark chocolate shards) Banana Chocolate (real bananas, cream and our Belgian chocolate) Lucious Lemon Cheesecake, Orange Cheescake, Belgian Super Chocolate, Boysenberry Swirl, Golden Macadamia. Uncle Benny’s Pecan and Maple, Queen Fatimas Turkish Delight, God of Licorice, Blackberry Swirl, Hazelnut Chocolate, Raspberry White Chocolate +  5 types of Sherbert

Sorbet

Blood Orange, Orange, Raspberry, Lemon, Mango, Chocolate, Mixed Berry, Blackberry, Lychee, Jackfruit

Coming soon

Crème brûlée ice cream, Irish Cream and Macadamia and White Chocolate, Chilli and Chocolate.

Spreading the word

We are the most isolated shop in South Gippsland and  want a wider audience to try our unique, local product. We are ticked pink to announce that local quality benchmark venues are stocking our sorbet and now also our ice cream. As we build up production there will be new local outlets and more product options

Update

Koonwarra Store now have a great range of our products in their scoop freezer. Yay Koonwarra !

Waratah Hills Vineyard  Scoop mango and lemon sorbet

waratahhills.com.au

Foster Foodworks 500ml tubs Sorbet

Koonwarra General Store  Scoop Ice Creams and Sorbet www.koonwarra.vic.au

Moos at Meeniyan Choc-mint desert

http://www.moosatmeeniyan.com.au/